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DOOR 64
  • 64
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  • in the kitchen
  • at the bar
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Door 64

in the kitchen

seasonal tasting menu

a journey through seasonal ingredients, featuring 8 courses that showcase our chef's creativity and technique.

vegetarian experience

plant-based artistry that celebrates vegetables, grains, and legumes in unexpected and delicious ways.

chef's selection

let our chef surprise you with a personalized menu based on the finest ingredients available today.

seasonal ingredients

fresh from local farms and markets

chef's creativity

artistry in every dish preparation

kitchen artistry

precision and passion combined

tasting menu

eight courses of culinary excellence